How Broad Street Oyster Company Is The Best Seafood Restaurant in Malibu
Broad Street Oyster Company was founded by Christopher Tompkins, it is a rip-roarin' good time' of a restaurant located near the sun-drenched shores of Malibu, along with other locations through LA and Miami. A little bit coastal and a whole lot of a party, Broad Street has become LA’s ultimate surfy-seafood destination known for shellfish towers, caviar-and-uni-adorned lobster rolls and much, much more.
From the array of delicious lobster entrees, to the menu variety and stand-out seafood burgers, there are many reasons why Broad Street Oyster Company is by far the best restaurant in Malibu. And is one of the top places for pick up food options in Malibu. Keep reading to learn more about what all the hype is about!
The Broad Street World Famous Lobster Dishes
Lobster enthusiasts rejoice when they visit Broad Street Oyster Company, as the Malibu menu is packed with plenty of delicious lobster dishes. Broad Street Oyster Company is of course known for their World Famous Lobster Roll, which can be topped with caviar or uni. You can get the famous roll with a side of butter, or opt for East Coast style, and smother it in mayonnaise. Additionally, you can choose to enjoy your lobster without all the carbs, by ordering the Whole or Half Spiny Lobster dish! Spiny lobsters are also known as rock lobsters, and they are a species of lobster found in the Eastern Pacific Ocean. Unlike Maine lobster, Spiny lobsters have tiny claws that do not contain any meat, and are typically found in warm waters. Instead, spiny lobster’s meat resides in its tail. Broad Street Oyster Company allows customers to choose between enjoying this unique lobster dish as is, or with spaghetti alla puttanesca on the side. During Malibu’s colder months, a comforting bowl of lobster bisque made with brandy cream is a great option as well for lovers of this delicious crustacean.
The Malibu, CA Location
Broad Street Oyster Company is not only the best restaurant in Malibu because of its unforgettable fresh seafood, but it is also situated in an ideal location. Ths windows of the establishment open onto the mouth of Malibu Lagoon, and a laid-back atmosphere perfect for whiling away an entire afternoon. You can choose to stroll through the upscale shops and boutiques at the Malibu Village and enjoy a day of shopping after visiting this nautical seafood joint. You can also access the beach from the lagoon, so be sure to hit the waves or take a nice stroll along the beach after joining the surfers, beachgoers, and travelers for a delicious meal at Broad Street Oyster Company.
The Broad Street Oyster Co. Raw Bar
Broad Street Oyster Company became what it is today because the owner Christopher Tompkins started out shucking oysters. Since then, the restaurant has evolved into what it is today. The raw bar includes shrimp cocktail to crudo to, of course, a selection of daily oysters. Not only are their oysters delicious, but all of their oysters are farmed in the most environmentally friendly way possible.
The Seafood Burgers
While Broad Street Oyster Company is known for their world famous lobster rolls, and incredible raw bar, they also have amazing burgers as well. Their traditional burger, which owner Christopher Tompkins called “his version of a McDonald’s McDouble,” is a classic beef burger with Niman ranch beef, american cheese, grated onion, pickle, aioli, sesame roll. This burger is the perfect marriage of comfort and quality. Additionally, Broad Street Oyster incorporates seafood into their burgers. They offer the fried fish sando, which is a catch of the day, decorated with coleslaw, pickled fresno peppers, chili aioli, on a brioche bun. When you need a break from the meat but are still craving a burger, opt for a seafood burger, where you can still enjoy all the fixings typically involved in a traditional burger, but with a little twist.
The Menu Variety
Broad Street Oyster Company in Malibu has a laid-back, beachy, fast-food feel, offering options such as fried calamari. Whether you are in the mood for casual fried seafood or exotic seafood like sea urchin, Broad Street Oyster Company has the fix to accommodate your cravings. This sort of variety is rare to find in a seafood restaurant, as most are usually one or the other, serving shack-style basics, or upscale fare. Unlike many seafood restaurants, Broad Street Oyster Company even offers vegetarian options! While most plant-based dieters would have to sit this one out, veggie lovers can partake in the fun that Broad Street Oyster Company provides,
From Broad Street Oyster Company having the freshest oysters and raw bar in town, to their menu variety, and the idyllic Malibu lagoon location, this surfy seafood establishment constantly has a line out the door for a very good reason- they are the best seafood restaurant in Malibu.