Get Lobster in Santa Barbara
Santa Barbara is home to the California specialty known as the spiny lobster. Cold water and a diet of sea urchin, clams, and mussels makes the spiny lobster sweet and meaty. Like the Maine lobster, these are a delicacy served in many different dishes and variations. If you’re in the mood for some scrumptious lobster. Come to Broad Street Oyster Co. - the best lobster in Santa Barbara!
The Best and World’s Famous Lobster roll in Santa Barbara
Drop into Broad Street Oyster Company for the absolute best lobster in Santa Barbara. Located on lower State Street alongside Shaker Mill, Broad Street Oyster Company’s world famous lobster roll is a requisite for any crustacean lover.
It’s done two ways here: warm with butter and chilled with mayonnaise. Served on a brioche bun, Maine lobster meat gets generously portioned and sprinkled with chives. Many enjoy it as is, but real ones know you need some caviar and uni to truly pop off.
One satisfied Yelp customer says, “best lobster roll west of the Mississippi.” Don’t forget to order a drink from the expansive beer and wine selection, and make your way to the best patio on State Street. The good vibes flow like the tap, and pretty soon you’ll find yourself a regular here to get lobster in Santa Barbara.
Classic Maine Lobster
Lure Fish House offers live Maine lobster with two sides. They focus on sustainable seafood, organically grown produce, and wines from local vineyards.
Mesquite coals are used for Lure’s signature charbroil style, a slight smokey flavor imparts into the lobster for an unforgettable bite. Lure’s sides are classic with a twist, like a parmesan potato cake, cilantro lime rice, or maple miso brussel sprouts.
Another classic lobster tail is found at Holdren’s. A 8-10 ounce tail is charbroiled and served with drawn butter. This traditional steakhouse does its surf and turf right. Order a lobster tail to pair with your New York or rib eye to make any combination a dinner fit for royalty.
Cheesy Seafood
Whoever said cheese and seafood don’t mix never had the lobster and truffle mac and cheese from The Boathouse at Hendry’s Beach.
The lobster is local and mixed with cavatappi pasta, black truffle, gruyere cheese, fresh cream, leeks, shallots, and topped with an herbed breadcrumb. This bowl of steaming seafood pasta is an unforgettable experience and will convince anyone that cheese and seafood do mix.
If you are looking to get the best lobster in Santa Barbara, make sure to check out Broad Street Oyster Company. Find them on State Street between West Haley Street and East Gutierrez Street.
Order their classic east coast lobster roll with a west coast twist, the best bite of lobster in town. To wash it all down, Broad Street Oyster Company’s beverage offerings are abundant.
Choose from over 30 beers and wine, for your perfect seafood pairing. The beers are always cold, and the lobster is always fresh at Broad Street Oyster Company in Santa Barbara.
Related Blog Post: Top Seafood Restaurants in Santa Barbara California