Best Seafood in Malibu
The gem of the Santa Monica mountains narrowly hugs the space between the coast and the cliffs. Malibu rests in this strip of land, occupying 21 miles of sweeping ocean views and rustic mountainous edges. Cozy and secluded, Malibu is home to star studded residents, legendary waves, and the best seafood. With plenty of options scattered across Pacific Coast Highway, it’s no surprise that this beach town is known as a seafood destination.
Tucked into a strip mall, at a seemingly unsuspecting seafood restaurant, you’ll be able to find the best seafood in Malibu. Broad Street Oyster Company opened in Malibu Village and quickly grew a strong following. Now a hub for locals, road trippers, and beach goers, they have been cranking out reimagined classics and creating signature dishes.
What makes Broad Street Oyster Co. the Best Seafood in Malibu:
The world famous lobster roll catapulted Broad Street Oyster Company to seafood fame and helped them become the best seafood restaurant in Malibu. The classically New England lobster roll gets served two ways, warm with butter and chilled with mayonnaise. A heaping pile of lobster meat rests on a lightly toasted roll, but it doesn’t stop there. With an option to add caviar and uni on top, this lobster is next level delicious. Layers of flavor and texture help each other shine, and you’ll wish you ordered a second. Many come from far and wide to enjoy the Broad Street Oyster Company lobster roll, the best one you’ll find.
Looking beyond the roll, the menu reads like an oceanic gastronomy dream. Cioppino is served with a filet and an anchovy butter crowned sourdough toast. A fried fish sando uses the catch of the day between a brioche bun and is balanced with pickled fresno peppers and a chili aioli. Fish and chips gets coated in a Budweisser beer batter and served with tartar sauce. A crispy octopus tentacle lays elegantly on a bed of frisée with supremes of grapefruit and slices of jicama all drizzled with a balsamic reduction. Sea urchin spaghetti features Santa Barbara uni butter with a kick from the aleppo pepper and chives. Elevated yet approachable, Broad Street Oyster Company makes food for those who appreciate fine dining, but want to do it in a casual atmosphere. Where else can you enjoy a seafood tower outside in the sunshine?
Refined crustacean cuisine with laid back beachy vibes is the sweet spot Broad Street Oyster Company has nurtured in Malibu, and it’s where you’ll find the best seafood in the Malibu town. There’s always a fridge full of beer and natural wine, and with windows that open onto Malibu Lagoon, it’s an easy place to spend an afternoon enjoying both the best food and an unbeatable atmosphere at Broad Street Oyster Co.